Training Course on Tea Making and Service - Batch 2

Course Description 

The course will focus on the following:

• Introduction to tea making
• History of tea and coffee
• Methods of preparing tea/coffee
• Tools and equipment/accessories
• Preparation and serving of tea/coffee
• Take orders, serve tea and coffee

Course Objectives  

The objectives of the course are to enable participants to:

• Understand the different methods of preparing tea and coffee. 
• Know how to use the tools and equipment accessories required to make tea and coffee.
• Know how to prepare and serve tea.
• Take orders and serve tea and coffee. 

Learning Outcomes

By the end of this course, participants will be able to:

• Prepare tea and coffee using the appropriate tools and equipment/accessories.
• Take orders and serve tea and coffee.
• Know how to prepare and serve tea and coffee.

    Duration

           1 day

    Hours To Be Earned

           6 Hours

    Certificate

    Price

           Rs 2000